Belgian chocolate ganache combined with our caramel biscuits and fluffy marshmallows. A great dairy-free & vegan treat.
55g. Ingredients: Gluten Free Biscuits (40%), Chocolate (Soya) (30%), 100% Vegetable non-hydrogenated Margarine, Golden Syrup, Marshmallows (5%), Natural Caramel Flavour. Biscuits made with gluten free flour (rice, potato, maize, buckwheat, tapioca),100% Vegetable margarine, Sugar, Raising Agents – Mono calcium phosphate & sodium bicarbonate), Stabiliser: xanthan gum Margarine contains ( Vegetable Oils (Rapeseed, Palm – from Sustainable Sources), Water, Salt, Emulsifier (E475), Colours (Annatto E160b, Curcumin E100), natural flavouring) Chocolate contains (sugar, cocoa mass, cocoa butter, emulsifier-soy lecithin, natural vanilla) Marshmallows contains (Glucose-Fructose Syrup, Sugar, Dextrose, Carrageenan, Maize Starch, Rice Protein, Natural Colours (E162:Beetroot, E171), Natural Flavour: Vanilla, Emulsifier: E452)
Vegan. Gluten-free, wheat-free, dairy-free, egg-free.
Allergen Information: made in a facitlity that also handles gluten, dairy, eggs, and nuts
||Per 55g bar