Unique hand-made dairy-free fudge from a special recipe made with soya milk that tastes as good as full dairy fudge. How?? Because it's made in Devon, England, where the locals understand fudge. A product to satisfy an increasing number of discerning fudge lovers.
75g. Ingredients: Sugar, Glucose Syrup (derived from wheat), SOYA MILK, Fondant (Sugar, Glucose Syrup (derived from wheat)) Cocoa Butter, Flavouring, Colour: Burnt Sugar Syrup.
Vegan.Dairy-free, gluten-free, no hydrogenated fats, no cholesterol, no artificial colours or preservatives and no GMO’s.
ALLERGEN INFORMATION: Contains soy. Contains glucose syrup derived from wheat. May contain traces of nuts.
Nutritional Information: Typical values per 100grams
of which sugars 82.6g
of which saturates 3.4g
Please note: Prices and stock levels may differ between our Online shop and our Sydney, Melbourne, Brisbane & Canberra shops.